Recipes and Food Pairing

Herb-Butter Roasted Turkey with Cranberry Pomegranate Stuffing to pair with Reserve Grenache

For a grand Christmas centerpiece, this Herb-Butter Roasted Turkey with Cranberry Pomegranate Stuffing is perfect. With juicy, tender meat and a flavorful herb butter, this turkey is ideal for a holiday gathering. The cranberry pomegranate stuffing brings a festive twist, balancing the savory flavors with bright, tart notes. Paired with Millon Wines’ Reserve Grenache, this dish makes for an unforgettable Christmas meal, combining traditional flavors with a hint of seasonal flair.

Herb-Butter Roasted Turkey with Citrus & Brioche Stuffing to pair with Sparkling White

Create an unforgettable Christmas feast with this Herb-Butter Roasted Turkey with Citrus and Brioche Stuffing. Infused with aromatic herbs, zesty citrus, and a buttery brioche stuffing, this recipe brings a perfect balance of flavours to your holiday table. Paired with a sparkling Chardonnay Pinot Noir, this dish becomes even more special, as the wine’s bright citrus and delicate almond notes complement the turkey’s herb butter and brioche stuffing. It’s a true celebration of flavours—perfect for a grand Christmas gathering.

Apricot and Almond Tart to Pair with the Botrytis Riesling

For a light and elegant Christmas dessert, this Apricot and Almond Tart is a wonderful choice. The combination of juicy apricots, sweet honey, and a hint of almond on crisp puff pastry makes for a delightful treat. Paired with a glass of Botrytis Riesling, this dessert takes on even more richness, with the wine’s natural sweetness complementing the fruity and nutty notes in the tart. Simple to prepare and beautifully golden, this tart is a perfect way to end a holiday meal.

Beef Short Ribs Paired with an Estate Cabernet Sauvignon Reduction

For a luxurious and festive Christmas main, try these Beef Short Ribs with Estate Cabernet Sauvignon Reduction. Slow-braised until tender and paired with a luscious red wine reduction sauce, this dish is full of rich, complex flavours that are ideal for holiday celebrations. Paired with Estate Cabernet Sauvignon, these beef short ribs offer a memorable dining experience, bringing warmth and sophistication to your holiday table.

BBQ Eggplant Steaks with Chimichurri to Pair with Clare’s Secret Shiraz

For a unique and festive vegetarian main, these BBQ Eggplant Steaks with Chimichurri are a perfect choice. The meaty texture of eggplant combined with a smoky grill char and fresh, tangy chimichurri sauce creates a dish that’s packed with flavour. Paired with Clare Valley Shiraz, this recipe is an elegant, plant-based option that will stand out on your Christmas table.

Pepper-Crusted Steak with Garlic Mashed Potatoes to Pair with The Estate Shiraz

Elevate your Christmas dinner with a luxurious Pepper-Crusted Steak with Garlic Mashed Potatoes. This classic pairing of juicy steak and creamy potatoes, seasoned with garlic, brings richness and warmth to your holiday table. Paired with Estate Shiraz, this meal balances bold flavours with a festive, sophisticated touch. Perfect for those who love a well-seasoned, hearty main course, this dish is sure to impress your guests.

Grilled Portobello Mushrooms with Herb Marinade to pair with the Clare Valley Grenache

For a simple yet flavourful Christmas vegetarian option, try these Grilled Portobello Mushrooms with Herb Marinade. The earthy, meaty texture of portobello mushrooms makes them a hearty and satisfying choice, even for non-vegetarians. Marinated in olive oil, balsamic vinegar, and fresh herbs, these grilled mushrooms are bursting with flavour and are a fantastic addition to your holiday table.

Stuffed Bell Peppers with Spiced Rice and Beans to Pair with The Impressionist Tempranillo

These Stuffed Bell Peppers with Spiced Rice and Beans are a perfect addition to a festive Christmas spread, bringing both vibrant colour and rich flavour. Filled with a smoky, spiced mixture of rice and beans, these peppers are not only delicious but also vegetarian-friendly. Simple to make and packed with nutrients, this dish is a great way to add a beautiful, plant-based option to your holiday table.

Herb-Crusted Rack of Lamb to Pair with the Impressionist Pinot Noir

For a festive and impressive Christmas dinner, try this Herb-Crusted Rack of Lamb. With a flavourful crust made from fresh herbs, garlic, and breadcrumbs, this dish is both elegant and satisfying. The lamb’s natural richness pairs beautifully with the aromatic herb crust, creating a memorable main course that’s perfect for special holiday gatherings. Simple to prepare yet sophisticated in presentation, this recipe is sure to elevate your holiday meal.

Grilled Salmon with Pomegranate Salsa to Pair with Clare's Secret Grenache Rosé

For a fresh and elegant Christmas dish, Grilled Salmon with Pomegranate Salsa pairs wonderfully with the Clare Secret Grenache Rosé. This recipe combines the buttery flavor of grilled salmon with a vibrant pomegranate salsa, enhancing the holiday table with color and bright, zesty flavors. Quick to prepare yet impressive in presentation, it’s perfect for a festive meal that feels light but satisfying. The pomegranate seeds add a celebratory pop of color, making it a beautiful addition to your Christmas spread.

Creamy Seafood Pasta to Pair with The Impressionist Chardonnay

If you’re looking for an indulgent yet sophisticated dish for Christmas, this Creamy Seafood Pasta is a fantastic choice. Combining the delicate flavours of mixed seafood with a rich, creamy sauce, this recipe is simple to prepare but offers a restaurant-quality meal at home. Perfect for a festive dinner, this pasta dish brings a touch of elegance to your holiday celebrations.

Spiced Duck Breast with Cherry Glaze to Pair with The Impressionist Riesling

For a sophisticated and festive Christmas dish, Spiced Duck Breast with Cherry Glaze is an excellent choice. This recipe combines the rich flavour of duck with a sweet-tart cherry glaze, creating an indulgent main course perfect for holiday gatherings. This elegant dish is surprisingly simple to prepare, making it a great option for those looking to impress their guests without hours in the kitchen.

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Recipes & Food Pairing