Tags: Food & Wine Pairing

When it comes to pairing chicken and wine, there are endless possibilities. But with so many options, how do you know which one is best? 

The key to pairing chicken and wine is to find a balance between the two. You want a wine that will complement the chicken but not overpower it. And, of course, you want a pairing that you'll enjoy drinking. Below are some of the best chicken and wine pairings you should try.

1. Chicken Parmesan and Red Wine

Chicken Parmesan pairs well with a medium-bodied red wine like a Chianti or Barbera. The acidity in the wine will cut through the rich tomato sauce, and the chicken will help to soften the tannins in the wine.

2. Chicken Piccata and White Wine

For a lighter chicken dish, try Chicken Piccata with a white wine like a Pinot Grigio or a Sauvignon Blanc. The acidity in the wine will complement the lemon in the sauce, and the chicken will help to round out the wine's flavours.

3. Grilled Chicken and a Fruity Wine

Grilled chicken is a perfect summertime meal, and it goes well with a light, fruity wine like a Riesling or Sauvignon Blanc. A Chianti or Merlot is a good choice if you're looking for something heavier.

4. Chicken Marsala and a Citrusy or Floral Wine

Another delicious chicken dish is Chicken Marsala. This dish is made by sautéing chicken breasts in a Marsala wine and mushroom sauce. It’s a rich and flavorful dish that pairs well with white wine. We recommend a Pinot Grigio. This light-bodied white wine has citrusy and floral notes that perfectly complement chicken Marsala's flavours perfectly.

What to Consider When Pairing Chicken and Wine

When choosing the perfect wine to pair with chicken, there are a few factors to consider. The first is the type of chicken dish you are serving. Is it a light, delicate dish or a heartier, more robust one? The second is the sauce or seasoning you are using. And the third is your own personal preferences. 

Let's start with the type of chicken dish. If you are serving a light, delicate dish, you will want to choose a light and delicate wine. A white wine or a rosé would be a good choice. If you are serving a heartier, more robust dish, you will want to choose a fuller-bodied wine with more structure. A glass of red wine would be a good choice.

Now, let's talk about the sauce or seasoning you are using. If you are using a light sauce or seasoning, you will want to choose a light and delicate wine. A white wine or a rosé would be a good choice. If you are using a heavier sauce or seasoning, you will want to choose a fuller-bodied wine with more structure.

And finally, let's talk about your personal preferences. If you prefer a lighter wine, you will want to choose a white wine or a rosé. If you prefer a fuller-bodied wine, you will want to choose red wine.

Conclusion

There are many factors to consider when pairing chicken and wine. The type of chicken dish, the sauce, the herbs, and the cooking method can all affect the wine you choose. You'll also want to consider the wine's weight, body, and acidity. Considering all of these factors, you can choose a wine that will complement your chicken dish perfectly. 

If you are interested in Australian wines, you can get them from us at Million Wines. We are a family-owned winery producing artisan and boutique wines. Get in touch with us to learn more about our products.